Spring 2025

Go Towards the Light…bodied white wine.  

The tulips and daffodils are blooming, you can watch the grass grow, it’s 75 degrees today, but there’s a chance of frost this weekend, such is the changeable nature of April in Southern Oregon.  

With the changing season comes a changing diet.  Greens from the garden inspire creative salads, fresh morels bring classic sauces.  Long days mean time for an extra glass.  It’s time to go towards the light…bodied white wine.  

Pistoleta, Sauvignon Blanc, Chenin Blanc.  These fresh, delicate wines are all about finesse.  In this session, we’ll try and lighten up a bit, check our chemistry, and try not to get too blinded by the light.  

July Events

July 27th or 28th, Re-Wine-D Dinner, featuring library selections

7PM - Quady North Tasting Room (outdoor area)

We’re kicking off a new tasting series: “Re-Wine-D”, with a re-imagining of our traditional end of the year dinner, featuring special selections from our wine library. Created by local chef Keith Weitzman, this meal will feature creative dishes using ingredients from Applegate Valley farmers and ranchers, paired with 10 and 15 year old Viognier, Syrah and Cabernet Franc.

Open to wine club members and their guests. To purchase tickets, contact the tasting room or purchase online under the “Events” tab in our web store here: Shop — Quady North

July 31st - The Story Behind the Sip, Chapter 5: Petanque, Provence and Pink. How to live life better through Rose’ colored glasses.

This ongoing tasting series shares the stories behind the wines. Where they’re from, why we made them, and how we love to enjoy them.

To purchase tickets, visit the webstore here, and find it under “Events.” : Shop — Quady North

June Events

June 1st and 2nd - Wine Club release party , 12-4pm

Stop by the winery to taste and pickup the newest releases. Play a game of Petanque or Corn hole as you sip some Rose’ and enjoy the view.